The Menu:
Country Style Ribs Plate
Our special dry rub memphis-style ribs, slowly smoked and grill finished to perfection. Served with our signature smokehouse beans and mustard-based coleslaw $9.99
add a second rib $11.99
Pork Steak Plate
A St. Louis tradition with a Memphis twist. We dry rub our steaks and serve the boss sauce on the side. Served with smokehouse beans and mustard based coleslaw.
$9.99
Chicken Breast Plate
A huge chicken breast slathered in the boss sauce, served with our signature smokehouse beans and mustard based coleslaw.
$9.99
Pulled Pork Sandwich
Southern-style pulled pork pilled high, covered with the boss sauce, and topped with coleslaw. Served with choice of chips or curly fries.
$7.99
Add-ons:
Fried Pickles
Dill pickles, battered and deep fried, (We will deep fry damn near anything) served with Ranch or Bleu Cheese Dressing.
$7.99
Cheese and Sausage Tray
Grilled sausage chunks and a variety of cubed cheese.